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Compliance with sanitary standards - fishmonger trade
Legal obligation
What are the risks ?
Way of proceeding
The fishmonger must apply the rules resulting from the EC regulation n ° 852/2004 of April 29, 2004 which concern:
  • premises used for foodstuffs;
  • equipment, food waste;
  • water supply;
  • personal hygiene; foodstuffs, their cond...Log in to see the rest ...



Authority
Ministère des solidarités et de la santé
Responsible
Poissonnier
Sources
Legal Sources
Arrêté du 21 décembre 2009 relatif aux règles sanitaires applicables aux activités de commerce de détail, d'entreposage et de transport de produits d'origine animale et denrées alimentaires en contenant
Other sources
Order of 8 October 2013 relating to the health rules applicable to the activities of retail trade, storage and transport of products and foodstuffs other than products of animal origin and foodstuffs containing them.
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